SALADS
ENSALDA DE POLLO — Seared chicken breast on a salad of lettuce,
tomato, cheese, and refried beans, topped with
sour cream and guacamole. Served in a crispy
tortilla bowl 9
VERDE SALAD (gf) – Chili Verde’s signature apple salad, made with
walnuts, raisins and pineapple in a sweet creamy
dressing!!!! 9
BEET SALAD (gf) — Arugula salad served with roasted beets, topped
with candied walnuts, feta cheese, roasted red
onion and a vinaigrette dressing 8
SALPICON (gf) – Shredded beef, onions, vinegar, cilantro, jalapenos, tomatos and avocado 12
SOUP
POZOLE POBLANO — Simmered pork, hominy & red salsa, served with
lettuce, onions, radish lime 11
CALDO TLALPENO — Spicy chicken soup with chipotle, carrots &
cilantroo 10
Chili Verde 